Miracle noodles are popular low carb substitutes for pasta and I finally got around to ordering some.
Umm.
Weeeeeell.
Not for me.
They look like noodles. They don't taste like anything and cook up fast.
But they are rubbery and stretchy, the texture is nothing like pasta.
So a pass for me.
Have you tried them? Would you try them?
I find that pasta is a texture I miss with low carb so I've been trying various options. I have a few other brands of low carb pasta in the pantry waiting for me to experiment so expect future posts on the topic.
If you are on the fence, note that the company will accept returns for a full refund within 14 days. So if you order any, don't wait like I did to try them!
Note: This is not a sponsored post. I receive no financial compensation nor free product for this post.
I tried them - once -
ReplyDeletecouldn't get past the smell.....
Yuk-o-la!
I gotta say that since last winter, when Dreamfield's pasta put me into a backsliding spiral of doom (gained 20 pounds!) I've avoided pasta of all kinds.
ReplyDeleteBut what I really like is the sauce, fortunately, so I come up with vegetables to put the sauces on.
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